Basic Facts of Eating Disorders
A review of the DSM-5 eating disorders, their characteristics, and treatment tips.Media
An Evidence-Based resource from the Disordered Eating and Eating Disorders subunit of SCAN.
This fact sheet reviews recent changes to the DSM-5 along with the diagnosed eating disorders listed in the DSM-5.
Length: 1 page, double-sided
Intended Audience: Registered Dietitians, Healthcare Professionals
Key Words: Eating Disorders, Disordered Eating
Written by SCAN registered dietitian nutritionists (RDNs) to provide nutrition guidance. The key to optimal meal planning is individualization. Contact a SCAN RDN for personalized nutrition plans. Access “Find a SCAN RDN” at www.scandpg.org or by phone at 800.249.2875.
Copyright: © 2016 Sports, Cardiovascular, and Wellness Nutrition (SCAN)