Webinars

Webinars are among several other benefits to members. Webinars are available to SCAN members for free, Academy members for $24.00, and non-members $54.00. All webinars can be purchased in the eatrightStore.

Most webinars offer CPE credits. DPG/MIGs are being integrated with the Academy’s Learning Management System (LMS) that supports easy access to webinar recordings, quizzes, and CPEU certificates. Integrating with the LMS allows SCAN members to have one-stop access to their CPE history. Members will find CPE certificates for any Academy CPE items including DPG/MIG items within the LMS making it easier to track history and find certificates. Instructions can be found on CPEU Quizzes.

If there are no CPE credits available, the recording and handouts will be sent through email.

Upcoming Webinars

SCAN 2020 Symposium

We were looking forward to seeing many of you at the SCAN 2020 Symposium, Revolutionizing Performance Nutrition. The Symposium Committee is working diligently to finalize plans for a rescheduled 2021 Symposium in Boston, Mass. Instead of waiting a full year to hear some of the latest research and practice information, SCAN is hosting a handful of sessions for you via webinar. We hope you can join us for these exciting live sessions throughout April and May! Unable to attend live? No problem -- the sessions will be recorded and delivered to all registrants. One CPE credit hour will be awarded for live attendance, or for viewing a recorded session (code 175 activity type). Visit the Symposium page for more information.

Vitamin D and Omega-3…Translating Tricky Topics into Action for Athletes

Speakers: Michelle Rockwell PhD, RD, CSSD and Peter Ritz, RD

Hosted live on April 14, 2020

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Speaking their Language & Getting them to Change: Working with the Gen Z Athlete

Speakers: Sterling Brown

Hosted live on April 21, 2020

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The Practical Assessment and Management of Relative Energy Deficiency in Sport (RED-S)

Speaker: Roberta Anding, MS, RD/LD, CSSD, CDE, FAND

Hosted live on April 23, 2020

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Food-First Eating Patterns to Maximize Health and Human Performance

Speakers: Amy Goodson, MS, RD, CSSD, LD and Mike Roussell, PhD

Hosted live on April 29, 2020

Supported by: National Cattlemen’s Beef Association, a contractor to the Beef Checkoff

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Performance-Centered Plant-Based Diets for Athletes

Speakers: Bob Murray, PhD, FACSM and Christine Rosenbloom, PhD, RDN, FAND

Hosted live on May 27, 2020

Supported by: Clif Bar Company

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A Multi-Omics Approach to Interpreting the Influence of Polyphenols in Countering Exercise-Induced Physiological Stress

Speaker: David C. Nieman, DrPH, FACSM

Hosted live on July 14, 2020
Supported by: POM Wonderful

Check back soon for the recording!

Visit the Symposium page for more information.

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Sports Performance

Sports Performance is dedicated to promoting nutrition practices that enhance lifelong health, fitness, and sports performance; and advancing the vocation of sports dietetics. Sports Performance members are the source of sports nutrition information and services, empowering individuals to achieve optimal health and performance.

Sports Nutrition for the Injured Athlete

Speaker: Katie McInnis PhD, RD, LD

Hosted live on July 8, 2020

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Introducing the New SCAN and Gatorade's Sports Fueling Project: Modern Mentoring for Aspiring Sports RDs

Speaker: Linda Samuels, MS, RD, CSSD, LDN and Lisa Heaton, MS, RD, CSSD

Hosted live on June 18, 2020

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Four Key Steps to Designing an Effective Nutrition Plan for Achieving Optimal Performance Weight

Speaker: Michele Macedonio, MS, RD, CSSD, LD

Hosted live on June 11, 2020

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Clif Bar Sponsored Webinar: Navigating Active Nutrition Recommendations

Note: CPE credits are not available. Only the recording and handouts are available.

 MP4 file - 00:39:45 - Active Nutrition
 Clif Bar Active Nutrition Guide

Sports Nutrition Support for Paralympic Athletes

Note: CPE credits are not available.

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What Should Dietitians, Coaches and Athletes Know About Glycogen Metabolism?

Note: CPE credits are not available.

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Cardiovascular Health

Cardiovascular Health is dedicated to promoting evidence-based nutrition practices in the Cardiovascular arena. CV members are experts in providing nutrition counseling and guidance in active lifestyles that are consistent with the science for achieving risk reduction from chronic disease, proactive health maintenance and optimal nutrient intake for a healthy lifestyle.

Current Evidence and Clinical Recommendations on the Effects of Low-Carbohydrate and Very-Low-Carbohydrate (including Ketogenic) Diets for the Management of Body Weight and other Cardiometabolic Risk Factors

Speakers: Carol Kirkpatrick, PhD, MPH, RDN, CLS, FNLA and Susan J. Vannucci, PhD, RDN

Hosted live on June 22, 2020

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Unscrambling the Dietary Cholesterol Confusion

Speaker: Kevin C. Maki, PhD, CLS

Hosted live on March 31, 2020

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2019 ACC/AHA Guideline on the Primary Prevention of Cardiovascular Disease: Part 1, Lifestyle and Behavioral Factors – An Important Role for Registered Dietitians and Nutritionists

Speaker: Penny Kris-Etherton, PhD, RDN, FNLA

Hosted live on February 5th, 2020

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Health and Wellness Coaching for the RDN

The emerging professions of health and wellness coaching are helping people avoid quick fixes, overcome their challenges, build bridges to master health and well-being behaviors and make changes that last. This webinar will expand your skill-set as an RDN.

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Heart Over Hype: Fresh Avocados are Heart-Healthy with Naturally Good Fats

Note: CPE credits are not available. Only the recording and handouts are available.

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Nutraceuticals for Lowering LDL-C: A Review of the Evidence

Note: CPE credits are not available.

The global nutraceutical market (including both functional foods and dietary supplements) is expected to reach $578.23 billion by 2025, and a search for "cholesterol-lowering supplements" on an online shopping site yields over 600 results. Patients are seeking out natural methods of treating hypercholesterolemia, and dietitians must be equipped to support them with evidence-based recommendations. While not intended to replace pharmacological therapy, many nutraceuticals can help achieve treatment targets, particularly in patients with mild to moderate lipid elevations, statin-intolerant patients, and patients on pharmacological treatment but not quite at goal. This webinar will review the evidence behind common LDL-lowering nutraceuticals, focusing on those with well-designed studies to demonstrate their efficacy. Upon completion, you will be able to identify nutraceuticals to consider, either alone or in conjunction with pharmaceuticals, in the treatment of hypercholesterolemia, along with dosing information, possible side effects, and anticipated LDL-C improvements.

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Teens Eat Right

Note: CPE credits are not available. Only the slides and handouts are available.

Tools and tips for teachers presented by Carol Lapin, MS, RD, LD

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Wheat Breeding: Conserving the Grain, Extending its Legacy

Note: CPE credits are not available. Only the recording and handouts are available.

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Wellness & Wellbeing

The Potential Role of Medical Nutrition Therapy as a Treatment for Acne

Speaker: Jennifer Burris PhD, RD, CNSC, CSSD, CDE, CSG

Hosted live on June 25, 2020

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1-2-3 Steps to Storytelling for Nutrition Communications and Counseling

Speaker: Jean Storlie, MS, RD

Hosted live on May 21, 2020

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Added Sugars and Health

Note: CPE credits are not available. Only the recording and handouts are available.

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Applying the Science Behind Prunes and Bone Health in Practice

Note: CPE credits are not available. Only the recording and handouts are available.

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Integration of Exposure Response Prevention with Dietary Application in the Treatment of Eating Disorders

Note: CPE credits are not available. Only the recording and handouts are available.

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Health and Wellness Coaching for the RDN

The emerging professions of health and wellness coaching are helping people avoid quick fixes, overcome their challenges, build bridges to master health and well-being behaviors and make changes that last. This webinar will expand your skill-set as an RDN.

Purchase Here

The Role of Prunes in Optimizing Health

More than ever, consumers are demanding more than "a capsule for this, and a tablet for that." From gut and bone health to weight management and healthy aging, this session is dedicated to exploring how everyday foods like prunes can help support a healthy body.

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Teens Eat Right

Note: CPE credits are not available. Only the slides and handouts are available.

Tools and tips for teachers presented by Carol Lapin, MS, RD, LD

Purchase Here
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3-2-1 & Done

Welcome to 3-2-1 & done an exciting new SCAN education offering of mini webinars that are only 3 minutes long. We call them “webbies”, and they are designed to educate and inform and provide you with actionable skills and information that you can put into practice NOW.

View Webbies Here

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Collaborative Webinars

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MSG: Demystifying the Controversy & Discovering the Possibilities - Sponsored by Ajinomoto Co., Inc.

MSG is one of the most beloved and demonized ingredients in American history. It’s a staple for home cooks and world renowned chefs, yet it’s a subject of skepticism as brands and restaurants promote “MSG-free.” Join us to take a look at the most recent research regarding safety and to address common concerns related to this ingredient, such as headaches. This webinar will also discuss the flavor enhancing and sodium reduction benefits of MSG.

Release Date: September 26, 2019

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