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Disordered Eating Professional Resources

Books

  • Costin C. The Eating Disorder Sourcebook, 2nd Ed. Lowell House, 1999. ISBN: 1-7373-0102-3
  • Hall L, and Ostroff M. Anorexia Nervosa: A Guide to Recovery. Gurze, 1999. ISBN:0-936077-32-8
  • Hall L, and Cohn L. Bulimia: A Guide to Recovery, 5th Ed. Gurze, 1999. ISBN: 0-936077-31-X

Articles

  • Stein MK. (2007) New Directions and Challenges Ahead for Eating Disorders. Eating Disorders Review; 18:4.
  • The American Psychiatric Association’s Practice Guidelines for the Treatment of Patients with Eating Disorders, 2nd ed, American Journal of Psychiatry 2000: 157(1Supp): 1-39.
  • Kellogg, M. Counseling Tips for Nutrition Therapists, Vol. 1. Kg Press, 2006. ISBN: 1933944021
  • King, N, Kratina K and Hayes D. Moving Away from Diets, 2nd ed. Helm Seminars, 1996. ISBN: 0963103350
  • Koenig, K. The Rules of Normal Eating. Gurze Books, 2005. ISBN: 0936077212
  • Reiff D and Lampson Reiff K. Eating Disorders: Nutrition Therapy in the Recovery Proces, 2nd ed. Life Enterprises, 1999. ISBN: 0966894103
  • Setnick J. The Eating Disorders Clinical Pocket Guide: Quick Reference for Healthcare Providers. Snack Time Press, 2005. ISBN: 0976400243
  • Zerbe, KJ. The Body Betrayed: A Deeper Understanding of Women, Eating Disorders, and Treatment. Gurze Books, 1995. ISBN: 0936077239

Cardiovascular Health Professional Resources

  • Carson JAS, Burke FM and Hark LA. Cardiovascular Nutrition: Disease Management and Prevention, American Dietetic Association, 2004. ISBN: 0880913452
  • Etherton PM, Burns JH and Eissenstat BR. Cardiovascular Nutrition: Strategies and Tools for Disease Management and Prevention. American Dietetic Association, 1998. ISBN: 088091159X